It’s always a treat to eat out in the Huon Valley. Our superbly fresh produce is interpreted in many delicious ways by chefs and cooks all over southern Tasmania.
Whether you’re in the mood for freshly-caught seafood, succulent cuts of meat, mouth-watering vegetarian or vegan meals, you’ll find something memorable. Make sure you try our local wines or ciders with your meal, or let your hosts suggest the perfect wine pairing. For lovers of pub grub, you can’t go past local pubs and RSLs – they know how to put together a fabulous meal.
A ciderhouse, eatery and distillery in an old apple packing shed, just 30 minutes south of Hobart.
In the very centre of Cygnet you will find our warm, open and inviting cafe. Every one is welcome.
Welcoming locals and travellers. Bar, restaurant and bowling green. All day bar snacks/take away.
Award winning wines, cellar door tastings and restaurant focusing on local produce.